Meeting Gelato Master Sergio Dondoli in San Gimignano, Italy

Meeting Gelato Master Sergio Dondoli in San Gimignano, Italy

With Sergio Dondoli himself at his shop in San Gimignano. He is the only gelato master to receive the Maestro d’Arte e Mestiere award in Italy. In Piazza Della Cisterna, a long line of patrons come from all corners of the globe to taste what has been dubbed the best gelato in the world. The [...]

Amélie with Attitude: Catberry Cakes, Cookies and more

Amélie with Attitude: Catberry Cakes, Cookies and more

I recently had a nice chat with Amélie from Catberry Pastries! Amélie is the sweetest and she also happens to bake some of the sweetest vegan goods in Ghent. And honestly, our shared love of cats and cupcakes was even more reason to meet! I first noticed Amélie's work via her Instagram which features her [...]

Belgium’s 1st Cookie Dough Pop-Up Bar!

Belgium’s 1st Cookie Dough Pop-Up Bar!

The cookie dough hype has officially arrived in Belgium! Two civil engineering students Amelie Cobbaert and Marilyn Dierick decided to turn their love of baking into a trendy and fun dessert pop up bar in Ghent. With flavors like original, chocoholic, speculicious, and toppings like marshmallows, m&m's, popcorn, pretzels, candy, sweet toothes now have the next best [...]